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Nutrition facts for 100g of Winged bean leaves, raw

Nutrient name:

Nutrient value:
Alanine
0.172 g
Arginine
0.178 g
Ash
2.1 g
Aspartic acid
0.517 g
Calcium, Ca
224 mg
Carbohydrate, by difference
14.1 g
Copper, Cu
0.456 mg
Cystine
0.075 g
Energy
310 kj
Energy
74 kcal
Fatty acids, total monounsaturated
0.285 g
Fatty acids, total polyunsaturated
0.213 g
Fatty acids, total saturated
0.272 g
Folate, DFE
16 mcg_DFE
Folate, food
16 mcg
Folate, total
16 mcg
Glutamic acid
0.389 g
Glycine
0.149 g
Histidine
0.082 g
Iron, Fe
4 mg
Isoleucine
0.204 g
Leucine
0.359 g
Lysine
0.228 g
Magnesium, Mg
8 mg
Manganese, Mn
1.367 mg
Methionine
0.064 g
Niacin
3.472 mg
Pantothenic acid
0.136 mg
Phenylalanine
0.188 g
Phosphorus, P
63 mg
Potassium, K
176 mg
Proline
0.168 g
Protein
5.85 g
Riboflavin
0.602 mg
Selenium, Se
0.9 mcg
Serine
0.149 g
Sodium, Na
9 mg
Thiamin
0.833 mg
Threonine
0.182 g
Total lipid (fat)
1.1 g
Tryptophan
0.116 g
Tyrosine
0.126 g
Valine
0.245 g
Vitamin A, IU
8090 IU
Vitamin A, RAE
405 mcg_RAE
Vitamin B-6
0.232 mg
Vitamin C, total ascorbic acid
45 mg
Water
76.85 g
Zinc, Zn
1.28 mg

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