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| Nutrition facts for 100g of Whipped cream substitute, dietetic, made from powdered mix |
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Nutrient name: |
Nutrient value: | |||
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Ash
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0.2 g | |||
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Calcium, Ca
|
3 mg | |||
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Carbohydrate, by difference
|
10.6 g | |||
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Copper, Cu
|
0.022 mg | |||
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Energy
|
222 kj | |||
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Energy
|
53 kcal | |||
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Fatty acids, total monounsaturated
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1.357 g | |||
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Fatty acids, total polyunsaturated
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1.158 g | |||
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Fatty acids, total saturated
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3.186 g | |||
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Iron, Fe
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0.01 mg | |||
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Magnesium, Mg
|
1 mg | |||
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Phosphorus, P
|
30 mg | |||
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Potassium, K
|
26 mg | |||
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Protein
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0.9 g | |||
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Selenium, Se
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0.5 mcg | |||
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Sodium, Na
|
106 mg | |||
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Sugars, total
|
10.6 g | |||
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Total lipid (fat)
|
6 g | |||
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Vitamin E (alpha-tocopherol)
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0.05 mg | |||
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Water
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82.3 g | |||
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Zinc, Zn
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0.01 mg | |||