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Nutrition facts for 100g of Tortillas, ready-to-bake or -fry, corn, without added salt

Nutrient name:

Nutrient value:
Alanine
0.434 g
Arginine
0.289 g
Ash
1.2 g
Aspartic acid
0.403 g
Calcium, Ca
175 mg
Carbohydrate, by difference
46.6 g
Copper, Cu
0.154 mg
Cystine
0.105 g
Energy
929 kj
Energy
222 kcal
Fatty acids, total monounsaturated
0.649 g
Fatty acids, total polyunsaturated
1.122 g
Fatty acids, total saturated
0.334 g
Fiber, total dietary
5.2 g
Folate, DFE
183 mcg_DFE
Folate, food
15 mcg
Folate, total
114 mcg
Folic acid
99 mcg
Glutamic acid
1.087 g
Glycine
0.238 g
Histidine
0.177 g
Iron, Fe
1.4 mg
Isoleucine
0.208 g
Leucine
0.711 g
Lysine
0.163 g
Magnesium, Mg
65 mg
Manganese, Mn
0.402 mg
Methionine
0.121 g
Niacin
1.498 mg
Pantothenic acid
0.194 mg
Phenylalanine
0.285 g
Phosphorus, P
314 mg
Potassium, K
154 mg
Proline
0.506 g
Protein
5.7 g
Riboflavin
0.073 mg
Serine
0.275 g
Sodium, Na
11 mg
Thiamin
0.112 mg
Threonine
0.218 g
Total lipid (fat)
2.5 g
Tryptophan
0.042 g
Tyrosine
0.236 g
Valine
0.294 g
Vitamin B-6
0.219 mg
Water
44.1 g
Zinc, Zn
0.94 mg

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