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Nutrition facts for 100g of Tortilla chips, low fat, baked without fat

Nutrient name:

Nutrient value:
Ash
1.4 g
Calcium, Ca
159 mg
Carbohydrate, by difference
80 g
Carotene, alpha
30 mcg
Carotene, beta
47 mcg
Copper, Cu
0.11 mg
Cryptoxanthin, beta
1 mcg
Energy
415 kcal
Energy
1738 kj
Fatty acids, total monounsaturated
1.66 g
Fatty acids, total polyunsaturated
2.87 g
Fatty acids, total saturated
0.85 g
Fiber, total dietary
5.3 g
Folate, DFE
16 mcg_DFE
Folate, food
16 mcg
Folate, total
16 mcg
Iron, Fe
1.6 mg
Lutein + zeaxanthin
652 mcg
Magnesium, Mg
97 mg
Niacin
0.42 mg
Phosphorus, P
318 mg
Potassium, K
272 mg
Protein
11 g
Riboflavin
0.28 mg
Selenium, Se
15.7 mcg
Sodium, Na
419 mg
Sugars, total
0.67 g
Thiamin
0.22 mg
Total lipid (fat)
5.7 g
Vitamin A, IU
104 IU
Vitamin A, RAE
5 mcg_RAE
Vitamin B-6
0.18 mg
Vitamin C, total ascorbic acid
0.2 mg
Vitamin E (alpha-tocopherol)
0.77 mg
Vitamin K (phylloquinone)
0.2 mcg
Water
1.7 g
Zinc, Zn
1.15 mg

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