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| Nutrition facts for 100g of Tortellini, pasta with cheese filling |
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Nutrient name: |
Nutrient value: | |||
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Ash
|
1.77 g | |||
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Calcium, Ca
|
152 mg | |||
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Carbohydrate, by difference
|
47 g | |||
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Carotene, beta
|
11 mcg | |||
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Cholesterol
|
42 mg | |||
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Copper, Cu
|
0.08 mg | |||
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Cryptoxanthin, beta
|
1 mcg | |||
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Energy
|
1284 kj | |||
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Energy
|
307 kcal | |||
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Fatty acids, total monounsaturated
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2.066 g | |||
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Fatty acids, total polyunsaturated
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0.461 g | |||
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Fatty acids, total saturated
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3.6 g | |||
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Fiber, total dietary
|
1.9 g | |||
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Folate, DFE
|
117 mcg_DFE | |||
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Folate, food
|
12 mcg | |||
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Folate, total
|
74 mcg | |||
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Folic acid
|
62 mcg | |||
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Iron, Fe
|
1.5 mg | |||
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Lutein + zeaxanthin
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32 mcg | |||
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Magnesium, Mg
|
21 mg | |||
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Niacin
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2.696 mg | |||
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Phosphorus, P
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212 mg | |||
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Potassium, K
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89 mg | |||
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Protein
|
13.5 g | |||
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Retinol
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37 mcg | |||
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Riboflavin
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0.31 mg | |||
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Selenium, Se
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23.9 mcg | |||
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Sodium, Na
|
344 mg | |||
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Sugars, total
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0.95 g | |||
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Thiamin
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0.313 mg | |||
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Total lipid (fat)
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7.23 g | |||
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Vitamin A, IU
|
143 IU | |||
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Vitamin A, RAE
|
38 mcg_RAE | |||
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Vitamin B-12
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0.16 mcg | |||
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Vitamin B-6
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0.043 mg | |||
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Vitamin E (alpha-tocopherol)
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0.16 mg | |||
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Vitamin K (phylloquinone)
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1.3 mcg | |||
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Water
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30.5 g | |||
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Zinc, Zn
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1.02 mg | |||