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Nutrition facts for 100g of Tomato sauce, no salt added

Nutrient name:

Nutrient value:
Ash
1.99 g
Calcium, Ca
14 mg
Carbohydrate, by difference
7.41 g
Carotene, beta
208 mcg
Copper, Cu
0.196 mg
Energy
153 kj
Energy
37 kcal
Fatty acids, total monounsaturated
0.029 g
Fatty acids, total polyunsaturated
0.079 g
Fatty acids, total saturated
0.028 g
Fiber, total dietary
1.5 g
Folate, DFE
9 mcg_DFE
Folate, food
9 mcg
Folate, total
9 mcg
Iron, Fe
0.77 mg
Lycopene
15111 mcg
Magnesium, Mg
19 mg
Niacin
1.15 mg
Phosphorus, P
32 mg
Potassium, K
371 mg
Protein
1.3 g
Riboflavin
0.06 mg
Selenium, Se
0.6 mcg
Sodium, Na
11 mg
Sugars, total
4.24 g
Thiamin
0.07 mg
Total lipid (fat)
0.2 g
Vitamin A, IU
347 IU
Vitamin A, RAE
17 mcg_RAE
Vitamin B-6
0.16 mg
Vitamin C, total ascorbic acid
13.1 mg
Vitamin E (alpha-tocopherol)
2.07 mg
Vitamin K (phylloquinone)
2.8 mcg
Water
89.1 g
Zinc, Zn
0.25 mg

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