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Nutrition and Health Center - your source fornutrition information and facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Tomato products, canned, sauce |
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Nutrient name: |
Nutrient value: | |||
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Alanine
|
0.042 g | |||
|
Arginine
|
0.027 g | |||
|
Ash
|
2 g | |||
|
Aspartic acid
|
0.209 g | |||
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Calcium, Ca
|
13 mg | |||
|
Carbohydrate, by difference
|
7.37 g | |||
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Carotene, beta
|
209 mcg | |||
|
Copper, Cu
|
0.117 mg | |||
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Cystine
|
0.008 g | |||
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Energy
|
32 kcal | |||
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Energy
|
132 kj | |||
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Fatty acids, total monounsaturated
|
0.037 g | |||
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Fatty acids, total polyunsaturated
|
0.098 g | |||
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Fatty acids, total saturated
|
0.034 g | |||
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Fiber, total dietary
|
1.5 g | |||
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Folate, DFE
|
9 mcg_DFE | |||
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Folate, food
|
9 mcg | |||
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Folate, total
|
9 mcg | |||
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Fructose
|
1.66 g | |||
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Glucose (dextrose)
|
2.33 g | |||
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Glutamic acid
|
0.585 g | |||
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Glycine
|
0.022 g | |||
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Histidine
|
0.021 g | |||
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Iron, Fe
|
1.02 mg | |||
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Isoleucine
|
0.026 g | |||
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Leucine
|
0.037 g | |||
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Lycopene
|
15152 mcg | |||
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Lysine
|
0.038 g | |||
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Magnesium, Mg
|
16 mg | |||
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Manganese, Mn
|
0.107 mg | |||
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Methionine
|
0.007 g | |||
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Niacin
|
0.975 mg | |||
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Pantothenic acid
|
0.309 mg | |||
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Phenylalanine
|
0.028 g | |||
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Phosphorus, P
|
26 mg | |||
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Potassium, K
|
331 mg | |||
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Proline
|
0.029 g | |||
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Protein
|
1.32 g | |||
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Riboflavin
|
0.066 mg | |||
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Selenium, Se
|
0.2 mcg | |||
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Serine
|
0.032 g | |||
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Sodium, Na
|
524 mg | |||
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Sucrose
|
0.26 g | |||
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Sugars, total
|
4.25 g | |||
|
Thiamin
|
0.024 mg | |||
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Threonine
|
0.03 g | |||
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Tocopherol, beta
|
0.04 mg | |||
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Tocopherol, gamma
|
0.13 mg | |||
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Total lipid (fat)
|
0.24 g | |||
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Tryptophan
|
0.009 g | |||
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Tyrosine
|
0.018 g | |||
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Valine
|
0.027 g | |||
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Vitamin A, IU
|
348 IU | |||
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Vitamin A, RAE
|
17 mcg_RAE | |||
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Vitamin B-6
|
0.097 mg | |||
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Vitamin C, total ascorbic acid
|
7 mg | |||
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Vitamin E (alpha-tocopherol)
|
2.08 mg | |||
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Vitamin K (phylloquinone)
|
2.8 mcg | |||
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Water
|
89.07 g | |||
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Zinc, Zn
|
0.2 mg | |||