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Nutrition facts for 100g of Tofu yogurt

Nutrient name:

Nutrient value:
Ash
1.24 g
Calcium, Ca
118 mg
Carbohydrate, by difference
15.96 g
Carotene, beta
20 mcg
Copper, Cu
0.075 mg
Energy
394 kj
Energy
94 kcal
Fatty acids, total monounsaturated
0.4 g
Fatty acids, total polyunsaturated
1.017 g
Fatty acids, total saturated
0.259 g
Fiber, total dietary
0.2 g
Folate, DFE
6 mcg_DFE
Folate, food
6 mcg
Folate, total
6 mcg
Iron, Fe
1.06 mg
Magnesium, Mg
40 mg
Niacin
0.24 mg
Phosphorus, P
38 mg
Potassium, K
47 mg
Protein
3.5 g
Riboflavin
0.02 mg
Selenium, Se
13 mcg
Sodium, Na
35 mg
Sugars, total
1.24 g
Thiamin
0.06 mg
Total lipid (fat)
1.8 g
Vitamin A, IU
33 IU
Vitamin A, RAE
2 mcg_RAE
Vitamin B-6
0.02 mg
Vitamin C, total ascorbic acid
2.5 mg
Vitamin E (alpha-tocopherol)
0.31 mg
Vitamin K (phylloquinone)
3.5 mcg
Water
77.5 g
Zinc, Zn
0.31 mg

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