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Nutrition facts for 100g of Soup, chicken vegetable, canned, condensed, commercial

Nutrient name:

Nutrient value:
Alanine
0.168 g
Arginine
0.138 g
Ash
2.22 g
Aspartic acid
0.248 g
Calcium, Ca
14 mg
Carbohydrate, by difference
7.01 g
Carotene, alpha
466 mcg
Carotene, beta
1042 mcg
Cholesterol
7 mg
Copper, Cu
0.099 mg
Cryptoxanthin, beta
3 mcg
Cystine
0.02 g
Energy
61 kcal
Energy
255 kj
Fatty acids, total monounsaturated
1.04 g
Fatty acids, total polyunsaturated
0.49 g
Fatty acids, total saturated
0.69 g
Fiber, total dietary
0.7 g
Folate, DFE
4 mcg_DFE
Folate, food
4 mcg
Folate, total
4 mcg
Glutamic acid
0.741 g
Glycine
0.185 g
Histidine
0.065 g
Iron, Fe
0.71 mg
Isoleucine
0.111 g
Leucine
0.188 g
Lutein + zeaxanthin
73 mcg
Lycopene
328 mcg
Lysine
0.181 g
Magnesium, Mg
5 mg
Manganese, Mn
0.3 mg
Methionine
0.05 g
Niacin
1.004 mg
Pantothenic acid
0.14 mg
Phenylalanine
0.108 g
Phosphorus, P
33 mg
Potassium, K
126 mg
Proline
0.169 g
Protein
2.94 g
Retinol
2 mcg
Riboflavin
0.046 mg
Selenium, Se
4.5 mcg
Serine
0.101 g
Sodium, Na
771 mg
Sugars, total
1.15 g
Thiamin
0.036 mg
Threonine
0.092 g
Total lipid (fat)
2.32 g
Tryptophan
0.025 g
Tyrosine
0.077 g
Valine
0.13 g
Vitamin A, IU
2136 IU
Vitamin A, RAE
109 mcg_RAE
Vitamin B-12
0.1 mcg
Vitamin B-6
0.039 mg
Vitamin C, total ascorbic acid
0.8 mg
Vitamin E (alpha-tocopherol)
0.25 mg
Vitamin K (phylloquinone)
3.3 mcg
Water
85.52 g
Zinc, Zn
0.3 mg

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