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Nutrition facts for 100g of Soup, chicken noodle, canned, chunky, ready-to-serve

Nutrient name:

Nutrient value:
Alanine
0.326 g
Arginine
0.276 g
Ash
1.1 g
Aspartic acid
0.454 g
Calcium, Ca
10 mg
Carbohydrate, by difference
7.1 g
Carotene, alpha
109 mcg
Carotene, beta
244 mcg
Cholesterol
8 mg
Copper, Cu
0.1 mg
Cystine
0.068 g
Energy
73 kcal
Energy
305 kj
Fatty acids, total monounsaturated
1.11 g
Fatty acids, total polyunsaturated
0.63 g
Fatty acids, total saturated
0.58 g
Fiber, total dietary
1.6 g
Folate, DFE
26 mcg_DFE
Folate, food
2 mcg
Folate, total
16 mcg
Folic acid
14 mcg
Glutamic acid
1.437 g
Glycine
0.389 g
Histidine
0.13 g
Iron, Fe
0.6 mg
Isoleucine
0.23 g
Leucine
0.385 g
Lutein + zeaxanthin
26 mcg
Lysine
0.356 g
Magnesium, Mg
4 mg
Manganese, Mn
0.1 mg
Methionine
0.102 g
Niacin
1.8 mg
Pantothenic acid
0.15 mg
Phenylalanine
0.21 g
Phosphorus, P
30 mg
Potassium, K
45 mg
Proline
0.349 g
Protein
5.3 g
Retinol
4 mcg
Riboflavin
0.07 mg
Selenium, Se
10.5 mcg
Serine
0.179 g
Sodium, Na
354 mg
Sugars, total
0.22 g
Thiamin
0.03 mg
Threonine
0.182 g
Total lipid (fat)
2.5 g
Tryptophan
0.051 g
Tyrosine
0.136 g
Valine
0.262 g
Vitamin A, IU
509 IU
Vitamin A, RAE
28 mcg_RAE
Vitamin B-12
0.13 mcg
Vitamin B-6
0.02 mg
Vitamin E (alpha-tocopherol)
0.14 mg
Vitamin K (phylloquinone)
1.6 mcg
Water
84 g
Zinc, Zn
0.4 mg

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