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Nutrition facts for 100g of Snacks, pork skins, barbecue-flavor

Nutrient name:

Nutrient value:
Alanine
5.472 g
Arginine
4.547 g
Ash
7 g
Aspartic acid
4.295 g
Calcium, Ca
43 mg
Carbohydrate, by difference
1.6 g
Carotene, beta
324 mcg
Cholesterol
115 mg
Copper, Cu
0.35 mg
Cystine
0.514 g
Energy
2251 kj
Energy
538 kcal
Fatty acids, total monounsaturated
15.03 g
Fatty acids, total polyunsaturated
3.45 g
Fatty acids, total saturated
11.56 g
Folate, DFE
31 mcg_DFE
Folate, food
31 mcg
Folate, total
31 mcg
Glutamic acid
7.302 g
Glycine
11.036 g
Histidine
0.719 g
Iron, Fe
1.04 mg
Isoleucine
1.373 g
Leucine
3.221 g
Lysine
2.698 g
Manganese, Mn
0.074 mg
Methionine
0.476 g
Niacin
3.355 mg
Pantothenic acid
0.43 mg
Phenylalanine
1.877 g
Phosphorus, P
220 mg
Potassium, K
180 mg
Proline
6.769 g
Protein
57.9 g
Retinol
38 mcg
Riboflavin
0.432 mg
Serine
2.484 g
Sodium, Na
2667 mg
Thiamin
0.084 mg
Threonine
1.765 g
Total lipid (fat)
31.8 g
Tryptophan
0.131 g
Tyrosine
1.186 g
Valine
2.334 g
Vitamin A, IU
667 IU
Vitamin A, RAE
65 mcg_RAE
Vitamin B-12
0.13 mcg
Vitamin B-6
0.156 mg
Vitamin C, total ascorbic acid
1.5 mg
Water
2.1 g
Zinc, Zn
0.71 mg

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