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Nutrition facts for 100g of Seeds, cottonseed flour, low fat (glandless)

Nutrient name:

Nutrient value:
Alanine
2.313 g
Arginine
6.732 g
Ash
5.76 g
Aspartic acid
5.425 g
Calcium, Ca
474 mg
Carbohydrate, by difference
36.1 g
Copper, Cu
1.172 mg
Cystine
1.307 g
Energy
1389 kj
Energy
332 kcal
Fatty acids, total monounsaturated
0.221 g
Fatty acids, total polyunsaturated
0.577 g
Fatty acids, total saturated
0.31 g
Folate, DFE
228 mcg_DFE
Folate, food
228 mcg
Folate, total
228 mcg
Glutamic acid
12.476 g
Glycine
2.416 g
Histidine
1.57 g
Iron, Fe
12.58 mg
Isoleucine
1.796 g
Leucine
3.404 g
Lysine
2.529 g
Magnesium, Mg
716 mg
Manganese, Mn
2.129 mg
Methionine
0.809 g
Niacin
4.039 mg
Pantothenic acid
0.445 mg
Phenylalanine
3.103 g
Phosphorus, P
1587 mg
Potassium, K
1761 mg
Proline
2.125 g
Protein
49.83 g
Riboflavin
0.396 mg
Serine
2.492 g
Sodium, Na
35 mg
Thiamin
2.089 mg
Threonine
1.843 g
Total lipid (fat)
1.41 g
Tryptophan
0.752 g
Tyrosine
1.796 g
Valine
2.557 g
Vitamin A, IU
432 IU
Vitamin A, RAE
22 mcg_RAE
Vitamin B-6
0.764 mg
Vitamin C, total ascorbic acid
2.4 mg
Water
6.9 g
Zinc, Zn
11.61 mg

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