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Nutrition facts for 100g of Sauce, spaghetti, dehydrated, dry

Nutrient name:

Nutrient value:
Ash
25 g
Calcium, Ca
172 mg
Carbohydrate, by difference
64.26 g
Copper, Cu
0.906 mg
Energy
281 kcal
Energy
1176 kj
Fatty acids, total monounsaturated
0.28 g
Fatty acids, total polyunsaturated
0.03 g
Fatty acids, total saturated
0.64 g
Fiber, total dietary
3 g
Folate, DFE
30 mcg_DFE
Folate, food
30 mcg
Folate, total
30 mcg
Iron, Fe
2.67 mg
Magnesium, Mg
42 mg
Manganese, Mn
0.1 mg
Niacin
2.32 mg
Pantothenic acid
0.9 mg
Phosphorus, P
185 mg
Potassium, K
840 mg
Protein
6 g
Retinol
1 mcg
Riboflavin
0.573 mg
Sodium, Na
8480 mg
Thiamin
0.1 mg
Total lipid (fat)
1 g
Vitamin A, IU
6 IU
Vitamin A, RAE
1 mcg_RAE
Vitamin B-12
0.5 mcg
Vitamin B-6
0.6 mg
Vitamin C, total ascorbic acid
2 mg
Water
3.75 g
Zinc, Zn
0.23 mg

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