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Nutrition and Health Center - your source fornutrition information and facts + FREEBody Mass Index (BMI) Calculator |
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| Nutrition facts for 100g of Sandwich spread, with chopped pickle, regular, unspecified oils |
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Nutrient name: |
Nutrient value: | |||
|
Alanine
|
0.045 g | |||
|
Arginine
|
0.062 g | |||
|
Ash
|
2 g | |||
|
Aspartic acid
|
0.075 g | |||
|
Calcium, Ca
|
14 mg | |||
|
Carbohydrate, by difference
|
22.4 g | |||
|
Carotene, alpha
|
1 mcg | |||
|
Carotene, beta
|
94 mcg | |||
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Cholesterol
|
76 mg | |||
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Copper, Cu
|
0.01 mg | |||
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Cryptoxanthin, beta
|
27 mcg | |||
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Cystine
|
0.016 g | |||
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Energy
|
389 kcal | |||
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Energy
|
1628 kj | |||
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Fatty acids, total monounsaturated
|
7.4 g | |||
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Fatty acids, total polyunsaturated
|
20 g | |||
|
Fatty acids, total saturated
|
5.1 g | |||
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Fiber, total dietary
|
0.4 g | |||
|
Folate, DFE
|
6 mcg_DFE | |||
|
Folate, food
|
6 mcg | |||
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Folate, total
|
6 mcg | |||
|
Glutamic acid
|
0.11 g | |||
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Glycine
|
0.027 g | |||
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Histidine
|
0.022 g | |||
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Iron, Fe
|
0.2 mg | |||
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Isoleucine
|
0.052 g | |||
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Leucine
|
0.077 g | |||
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Lutein + zeaxanthin
|
87 mcg | |||
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Lysine
|
0.061 g | |||
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Magnesium, Mg
|
2 mg | |||
|
Methionine
|
0.023 g | |||
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Niacin
|
0.01 mg | |||
|
Phenylalanine
|
0.039 g | |||
|
Phosphorus, P
|
26 mg | |||
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Phytosterols
|
75 mg | |||
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Potassium, K
|
35 mg | |||
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Proline
|
0.037 g | |||
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Protein
|
0.9 g | |||
|
Retinol
|
13 mcg | |||
|
Riboflavin
|
0.02 mg | |||
|
Selenium, Se
|
1.6 mcg | |||
|
Serine
|
0.075 g | |||
|
Sodium, Na
|
1000 mg | |||
|
Sugars, total
|
15.18 g | |||
|
Thiamin
|
0.01 mg | |||
|
Threonine
|
0.049 g | |||
|
Total lipid (fat)
|
34 g | |||
|
Tryptophan
|
0.013 g | |||
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Tyrosine
|
0.039 g | |||
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Valine
|
0.055 g | |||
|
Vitamin A, IU
|
223 IU | |||
|
Vitamin A, RAE
|
22 mcg_RAE | |||
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Vitamin B-12
|
0.21 mcg | |||
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Vitamin B-6
|
0.02 mg | |||
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Vitamin E (alpha-tocopherol)
|
4 mg | |||
|
Vitamin K (phylloquinone)
|
24.7 mcg | |||
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Water
|
40.8 g | |||
|
Zinc, Zn
|
0.81 mg | |||