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Nutrition facts for 100g of Salad dressing, ranch dressing, reduced fat

Nutrient name:

Nutrient value:
Alanine
0.281 g
Arginine
0.505 g
Ash
2.97 g
Aspartic acid
0.565 g
Calcium, Ca
125 mg
Carbohydrate, by difference
16.2 g
Carotene, alpha
2 mcg
Carotene, beta
4 mcg
Cholesterol
21 mg
Copper, Cu
0.162 mg
Cryptoxanthin, beta
2 mcg
Energy
916 kj
Energy
219 kcal
Fatty acids, total monounsaturated
5.422 g
Fatty acids, total polyunsaturated
4.334 g
Fatty acids, total saturated
1.328 g
Fiber, total dietary
0.9 g
Folate, DFE
4 mcg_DFE
Folate, food
4 mcg
Folate, total
4 mcg
Fructose
0.57 g
Glucose (dextrose)
0.69 g
Glutamic acid
2.507 g
Glycine
0.184 g
Histidine
0.276 g
Iron, Fe
0.87 mg
Isoleucine
0.315 g
Lactose
0.72 g
Leucine
0.557 g
Lutein + zeaxanthin
49 mcg
Lysine
0.572 g
Magnesium, Mg
6 mg
Manganese, Mn
0.053 mg
Methionine
0.257 g
Niacin
0.007 mg
Pantothenic acid
0.861 mg
Phenylalanine
0.532 g
Phosphorus, P
193 mg
Potassium, K
132 mg
Proline
0.496 g
Protein
1.03 g
Retinol
17 mcg
Riboflavin
0.027 mg
Selenium, Se
2.9 mcg
Serine
0.348 g
Sodium, Na
932 mg
Starch
6.13 g
Sucrose
1.3 g
Sugars, total
3.28 g
Thiamin
0.022 mg
Threonine
0.317 g
Total lipid (fat)
17.3 g
Tyrosine
0.296 g
Valine
0.273 g
Vitamin A, IU
67 IU
Vitamin A, RAE
18 mcg_RAE
Vitamin B-6
0.029 mg
Vitamin C, total ascorbic acid
0.7 mg
Vitamin D
4.853 IU
Vitamin E (alpha-tocopherol)
1.6 mg
Vitamin K (phylloquinone)
34.8 mcg
Water
62.5 g
Zinc, Zn
0.62 mg

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