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Nutrition facts for 100g of Rolls, dinner, plain, commercially prepared (includes brown-and-serve)

Nutrient name:

Nutrient value:
Alanine
0.286 g
Arginine
0.31 g
Ash
2 g
Aspartic acid
0.401 g
Calcium, Ca
119 mg
Carbohydrate, by difference
50.4 g
Cholesterol
1 mg
Copper, Cu
0.152 mg
Cystine
0.177 g
Energy
1255 kj
Energy
300 kcal
Fatty acids, total monounsaturated
3.702 g
Fatty acids, total polyunsaturated
1.209 g
Fatty acids, total saturated
1.753 g
Fiber, total dietary
3 g
Folate, DFE
146 mcg_DFE
Folate, food
30 mcg
Folate, total
98 mcg
Folic acid
68 mcg
Glutamic acid
2.744 g
Glycine
0.294 g
Histidine
0.184 g
Iron, Fe
3.13 mg
Isoleucine
0.338 g
Leucine
0.604 g
Lutein + zeaxanthin
45 mcg
Lysine
0.236 g
Magnesium, Mg
23 mg
Manganese, Mn
0.466 mg
Methionine
0.152 g
Niacin
4.034 mg
Pantothenic acid
0.505 mg
Phenylalanine
0.416 g
Phosphorus, P
116 mg
Potassium, K
133 mg
Proline
0.927 g
Protein
8.4 g
Riboflavin
0.319 mg
Selenium, Se
27.2 mcg
Serine
0.412 g
Sodium, Na
521 mg
Sugars, total
5.69 g
Thiamin
0.493 mg
Threonine
0.251 g
Total lipid (fat)
7.3 g
Tryptophan
0.099 g
Tyrosine
0.251 g
Valine
0.379 g
Vitamin A, IU
1 IU
Vitamin B-12
0.06 mcg
Vitamin B-6
0.054 mg
Vitamin C, total ascorbic acid
0.1 mg
Vitamin E (alpha-tocopherol)
0.31 mg
Vitamin K (phylloquinone)
2.9 mcg
Water
31.9 g
Zinc, Zn
0.77 mg

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