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Nutrition facts for 100g of Rolls, dinner, egg

Nutrient name:

Nutrient value:
Alanine
0.364 g
Arginine
0.384 g
Ash
1.7 g
Aspartic acid
0.533 g
Calcium, Ca
59 mg
Carbohydrate, by difference
52 g
Carotene, beta
1 mcg
Cholesterol
50 mg
Copper, Cu
0.133 mg
Cryptoxanthin, beta
1 mcg
Cystine
0.201 g
Energy
307 kcal
Energy
1284 kj
Fatty acids, total monounsaturated
2.93 g
Fatty acids, total polyunsaturated
1.128 g
Fatty acids, total saturated
1.577 g
Fiber, total dietary
3.7 g
Folate, DFE
276 mcg_DFE
Folate, food
53 mcg
Folate, total
184 mcg
Folic acid
131 mcg
Glutamic acid
2.769 g
Glycine
0.338 g
Histidine
0.209 g
Iron, Fe
3.52 mg
Isoleucine
0.395 g
Leucine
0.686 g
Lutein + zeaxanthin
71 mcg
Lysine
0.328 g
Magnesium, Mg
25 mg
Manganese, Mn
0.527 mg
Methionine
0.186 g
Niacin
3.287 mg
Pantothenic acid
0.655 mg
Phenylalanine
0.467 g
Phosphorus, P
101 mg
Potassium, K
104 mg
Proline
0.915 g
Protein
9.5 g
Retinol
5 mcg
Riboflavin
0.517 mg
Selenium, Se
29.6 mcg
Serine
0.49 g
Sodium, Na
545 mg
Sugars, total
4.56 g
Thiamin
0.527 mg
Threonine
0.31 g
Total lipid (fat)
6.4 g
Tryptophan
0.111 g
Tyrosine
0.292 g
Valine
0.443 g
Vitamin A, IU
21 IU
Vitamin A, RAE
5 mcg_RAE
Vitamin B-12
0.24 mcg
Vitamin B-6
0.053 mg
Vitamin E (alpha-tocopherol)
0.36 mg
Vitamin K (phylloquinone)
2.1 mcg
Water
30.4 g
Zinc, Zn
1.12 mg

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