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Nutrition facts for 100g of Rice, brown, long-grain, raw

Nutrient name:

Nutrient value:
Alanine
0.463 g
Arginine
0.602 g
Ash
1.53 g
Aspartic acid
0.743 g
Calcium, Ca
23 mg
Carbohydrate, by difference
77.24 g
Copper, Cu
0.277 mg
Cystine
0.096 g
Energy
370 kcal
Energy
1548 kj
Fatty acids, total monounsaturated
1.056 g
Fatty acids, total polyunsaturated
1.044 g
Fatty acids, total saturated
0.584 g
Fiber, total dietary
3.5 g
Folate, DFE
20 mcg_DFE
Folate, food
20 mcg
Folate, total
20 mcg
Glutamic acid
1.618 g
Glycine
0.391 g
Histidine
0.202 g
Iron, Fe
1.47 mg
Isoleucine
0.336 g
Leucine
0.657 g
Lysine
0.303 g
Magnesium, Mg
143 mg
Manganese, Mn
3.743 mg
Methionine
0.179 g
Niacin
5.091 mg
Pantothenic acid
1.493 mg
Phenylalanine
0.41 g
Phosphorus, P
333 mg
Potassium, K
223 mg
Proline
0.372 g
Protein
7.94 g
Riboflavin
0.093 mg
Selenium, Se
23.4 mcg
Serine
0.411 g
Sodium, Na
7 mg
Sucrose
0.85 g
Sugars, total
0.85 g
Thiamin
0.401 mg
Threonine
0.291 g
Total lipid (fat)
2.92 g
Tryptophan
0.101 g
Tyrosine
0.298 g
Valine
0.466 g
Vitamin B-6
0.509 mg
Vitamin E (alpha-tocopherol)
1.2 mg
Vitamin K (phylloquinone)
1.9 mcg
Water
10.37 g
Zinc, Zn
2.02 mg

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