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Nutrition facts for 100g of Potatoes, hashed brown, frozen, with butter sauce, prepared

Nutrient name:

Nutrient value:
Ash
0.92 g
Calcium, Ca
33 mg
Carbohydrate, by difference
24.13 g
Cholesterol
23 mg
Copper, Cu
0.102 mg
Energy
745 kj
Energy
178 kcal
Fatty acids, total monounsaturated
3.149 g
Fatty acids, total polyunsaturated
1.814 g
Fatty acids, total saturated
3.373 g
Fiber, total dietary
3.8 g
Folate, DFE
13 mcg_DFE
Folate, food
13 mcg
Folate, total
13 mcg
Iron, Fe
0.99 mg
Magnesium, Mg
15 mg
Manganese, Mn
0.244 mg
Niacin
1.421 mg
Pantothenic acid
0.367 mg
Phosphorus, P
38 mg
Potassium, K
327 mg
Protein
2.46 g
Retinol
24 mcg
Riboflavin
0.031 mg
Selenium, Se
0.3 mcg
Sodium, Na
101 mg
Thiamin
0.052 mg
Total lipid (fat)
8.79 g
Vitamin A, IU
111 IU
Vitamin A, RAE
26 mcg_RAE
Vitamin B-6
0.266 mg
Vitamin C, total ascorbic acid
3.8 mg
Water
63.71 g
Zinc, Zn
0.33 mg

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