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Nutrition facts for 100g of Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, without salt

Nutrient name:

Nutrient value:
Alanine
0.119 g
Arginine
0.163 g
Ash
1.43 g
Aspartic acid
0.796 g
Calcium, Ca
10 mg
Carbohydrate, by difference
34.04 g
Copper, Cu
0.2 mg
Cystine
0.021 g
Energy
218 kcal
Energy
912 kj
Fatty acids, total monounsaturated
3.328 g
Fatty acids, total polyunsaturated
0.615 g
Fatty acids, total saturated
3.894 g
Fiber, total dietary
3.2 g
Folate, DFE
17 mcg_DFE
Folate, food
17 mcg
Folate, total
17 mcg
Glutamic acid
0.537 g
Glycine
0.124 g
Histidine
0.058 g
Iron, Fe
1.49 mg
Isoleucine
0.148 g
Leucine
0.207 g
Lysine
0.183 g
Magnesium, Mg
22 mg
Manganese, Mn
0.304 mg
Methionine
0.039 g
Niacin
2.413 mg
Pantothenic acid
0.69 mg
Phenylalanine
0.147 g
Phosphorus, P
65 mg
Potassium, K
480 mg
Proline
0.111 g
Protein
3.44 g
Riboflavin
0.031 mg
Selenium, Se
0.4 mcg
Serine
0.124 g
Sodium, Na
45 mg
Thiamin
0.119 mg
Threonine
0.156 g
Total lipid (fat)
8.2 g
Tryptophan
0.046 g
Tyrosine
0.086 g
Valine
0.175 g
Vitamin B-6
0.243 mg
Vitamin C, total ascorbic acid
9.5 mg
Water
52.9 g
Zinc, Zn
0.41 mg

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