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| Nutrition facts for 100g of Pork, oriental style, dehydrated |
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Nutrient name: |
Nutrient value: | |||
|
Alanine
|
0.809 g | |||
|
Arginine
|
0.819 g | |||
|
Ash
|
2.6 g | |||
|
Aspartic acid
|
1.19 g | |||
|
Calcium, Ca
|
10 mg | |||
|
Carbohydrate, by difference
|
1.4 g | |||
|
Cholesterol
|
67 mg | |||
|
Copper, Cu
|
0.064 mg | |||
|
Cystine
|
0.141 g | |||
|
Energy
|
615 kcal | |||
|
Energy
|
2573 kj | |||
|
Fatty acids, total monounsaturated
|
28.555 g | |||
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Fatty acids, total polyunsaturated
|
7.32 g | |||
|
Fatty acids, total saturated
|
23.056 g | |||
|
Folate, DFE
|
2 mcg_DFE | |||
|
Folate, food
|
2 mcg | |||
|
Folate, total
|
2 mcg | |||
|
Glutamic acid
|
1.862 g | |||
|
Glycine
|
0.888 g | |||
|
Histidine
|
0.476 g | |||
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Hydroxyproline
|
0.207 g | |||
|
Iron, Fe
|
0.5 mg | |||
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Isoleucine
|
0.593 g | |||
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Leucine
|
0.985 g | |||
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Lysine
|
1.049 g | |||
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Magnesium, Mg
|
11 mg | |||
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Methionine
|
0.281 g | |||
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Niacin
|
2.1 mg | |||
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Phenylalanine
|
0.502 g | |||
|
Phosphorus, P
|
128 mg | |||
|
Potassium, K
|
139 mg | |||
|
Proline
|
0.694 g | |||
|
Protein
|
11.8 g | |||
|
Riboflavin
|
0.14 mg | |||
|
Selenium, Se
|
36.3 mcg | |||
|
Serine
|
0.481 g | |||
|
Sodium, Na
|
685 mg | |||
|
Thiamin
|
0.45 mg | |||
|
Threonine
|
0.495 g | |||
|
Total lipid (fat)
|
62.4 g | |||
|
Tryptophan
|
0.106 g | |||
|
Tyrosine
|
0.396 g | |||
|
Valine
|
0.673 g | |||
|
Vitamin B-12
|
0.3 mcg | |||
|
Vitamin B-6
|
0.2 mg | |||
|
Vitamin E (alpha-tocopherol)
|
0.36 mg | |||
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Water
|
21.8 g | |||
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Zinc, Zn
|
1.15 mg | |||