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Nutrition facts for 100g of Pie crust, cookie-type, prepared from recipe, chocolate wafer, chilled

Nutrient name:

Nutrient value:
Alanine
0.185 g
Arginine
0.221 g
Ash
2 g
Aspartic acid
0.32 g
Caffeine
5 mg
Calcium, Ca
30 mg
Carbohydrate, by difference
54.4 g
Carotene, beta
156 mcg
Cholesterol
1 mg
Copper, Cu
0.346 mg
Cystine
0.097 g
Energy
506 kcal
Energy
2117 kj
Fatty acids, total monounsaturated
14.729 g
Fatty acids, total polyunsaturated
7.713 g
Fatty acids, total saturated
6.732 g
Fiber, total dietary
1.5 g
Folate, DFE
90 mcg_DFE
Folate, total
53 mcg
Folic acid
53 mcg
Glutamic acid
1.353 g
Glycine
0.181 g
Histidine
0.101 g
Iron, Fe
3 mg
Isoleucine
0.208 g
Leucine
0.355 g
Lutein + zeaxanthin
8 mcg
Lysine
0.227 g
Magnesium, Mg
40 mg
Manganese, Mn
0.519 mg
Methionine
0.084 g
Niacin
2.138 mg
Pantothenic acid
0.275 mg
Phenylalanine
0.24 g
Phosphorus, P
105 mg
Potassium, K
168 mg
Proline
0.452 g
Protein
5.1 g
Retinol
198 mcg
Riboflavin
0.208 mg
Selenium, Se
4.3 mcg
Serine
0.262 g
Sodium, Na
672 mg
Sugars, total
22.1 g
Theobromine
166 mg
Thiamin
0.154 mg
Threonine
0.174 g
Total lipid (fat)
31.1 g
Tryptophan
0.075 g
Tyrosine
0.163 g
Valine
0.256 g
Vitamin A, IU
921 IU
Vitamin A, RAE
211 mcg_RAE
Vitamin B-12
0.02 mcg
Vitamin B-6
0.002 mg
Vitamin E (alpha-tocopherol)
2.83 mg
Vitamin K (phylloquinone)
25.5 mcg
Water
7.3 g
Zinc, Zn
0.82 mg

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