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Nutrition facts for 100g of Peppermint, fresh

Nutrient name:

Nutrient value:
Alanine
0.195 g
Arginine
0.173 g
Ash
1.76 g
Aspartic acid
0.443 g
Calcium, Ca
243 mg
Carbohydrate, by difference
14.89 g
Copper, Cu
0.329 mg
Cystine
0.041 g
Energy
70 kcal
Energy
293 kj
Fatty acids, total monounsaturated
0.033 g
Fatty acids, total polyunsaturated
0.508 g
Fatty acids, total saturated
0.246 g
Fiber, total dietary
8 g
Folate, DFE
114 mcg_DFE
Folate, food
114 mcg
Folate, total
114 mcg
Glutamic acid
0.409 g
Glycine
0.18 g
Histidine
0.075 g
Iron, Fe
5.08 mg
Isoleucine
0.154 g
Leucine
0.281 g
Lysine
0.161 g
Magnesium, Mg
80 mg
Manganese, Mn
1.176 mg
Methionine
0.053 g
Niacin
1.706 mg
Pantothenic acid
0.338 mg
Phenylalanine
0.191 g
Phosphorus, P
73 mg
Phytosterols
13 mg
Potassium, K
569 mg
Proline
0.154 g
Protein
3.75 g
Riboflavin
0.266 mg
Serine
0.146 g
Sodium, Na
31 mg
Thiamin
0.082 mg
Threonine
0.154 g
Total lipid (fat)
0.94 g
Tryptophan
0.058 g
Tyrosine
0.113 g
Valine
0.187 g
Vitamin A, IU
4248 IU
Vitamin A, RAE
212 mcg_RAE
Vitamin B-6
0.129 mg
Vitamin C, total ascorbic acid
31.8 mg
Water
78.65 g
Zinc, Zn
1.11 mg

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