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Nutrition facts for 100g of Peas, green, frozen, unprepared

Nutrient name:

Nutrient value:
Alanine
0.231 g
Arginine
0.412 g
Ash
0.78 g
Aspartic acid
0.476 g
Calcium, Ca
22 mg
Carbohydrate, by difference
13.71 g
Carotene, alpha
20 mcg
Carotene, beta
1225 mcg
Copper, Cu
0.122 mg
Cystine
0.031 g
Energy
77 kcal
Energy
322 kj
Fatty acids, total monounsaturated
0.033 g
Fatty acids, total polyunsaturated
0.175 g
Fatty acids, total saturated
0.066 g
Fiber, total dietary
4.2 g
Folate, DFE
53 mcg_DFE
Folate, food
53 mcg
Folate, total
53 mcg
Fructose
0.37 g
Glucose (dextrose)
0.12 g
Glutamic acid
0.712 g
Glycine
0.177 g
Histidine
0.102 g
Iron, Fe
1.53 mg
Isoleucine
0.187 g
Leucine
0.311 g
Lutein + zeaxanthin
2352 mcg
Lysine
0.305 g
Magnesium, Mg
25 mg
Maltose
0.16 g
Manganese, Mn
0.338 mg
Methionine
0.079 g
Niacin
1.707 mg
Pantothenic acid
0.136 mg
Phenylalanine
0.192 g
Phosphorus, P
80 mg
Potassium, K
149 mg
Proline
0.167 g
Protein
5.21 g
Riboflavin
0.1 mg
Selenium, Se
1.7 mcg
Serine
0.174 g
Sodium, Na
112 mg
Sucrose
4.74 g
Sugars, total
5.38 g
Thiamin
0.258 mg
Threonine
0.195 g
Tocopherol, delta
0.02 mg
Tocopherol, gamma
0.9 mg
Total lipid (fat)
0.37 g
Tryptophan
0.036 g
Tyrosine
0.109 g
Valine
0.226 g
Vitamin A, IU
2058 IU
Vitamin A, RAE
103 mcg_RAE
Vitamin B-6
0.122 mg
Vitamin C, total ascorbic acid
18 mg
Vitamin E (alpha-tocopherol)
0.03 mg
Vitamin K (phylloquinone)
23.5 mcg
Water
79.93 g
Zinc, Zn
0.81 mg

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