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Nutrition facts for 100g of Pancakes, plain, prepared from recipe

Nutrient name:

Nutrient value:
Alanine
0.245 g
Arginine
0.28 g
Ash
2.6 g
Aspartic acid
0.42 g
Calcium, Ca
219 mg
Carbohydrate, by difference
28.3 g
Cholesterol
59 mg
Copper, Cu
0.049 mg
Cystine
0.116 g
Energy
950 kj
Energy
227 kcal
Fatty acids, total monounsaturated
2.474 g
Fatty acids, total polyunsaturated
4.447 g
Fatty acids, total saturated
2.122 g
Folate, DFE
56 mcg_DFE
Folate, food
12 mcg
Folate, total
38 mcg
Folic acid
26 mcg
Glutamic acid
1.57 g
Glycine
0.198 g
Histidine
0.152 g
Iron, Fe
1.8 mg
Isoleucine
0.297 g
Leucine
0.513 g
Lysine
0.321 g
Magnesium, Mg
16 mg
Manganese, Mn
0.2 mg
Methionine
0.147 g
Niacin
1.567 mg
Pantothenic acid
0.405 mg
Phenylalanine
0.319 g
Phosphorus, P
159 mg
Potassium, K
132 mg
Proline
0.576 g
Protein
6.4 g
Retinol
53 mcg
Riboflavin
0.281 mg
Selenium, Se
14.9 mcg
Serine
0.363 g
Sodium, Na
439 mg
Thiamin
0.201 mg
Threonine
0.237 g
Total lipid (fat)
9.7 g
Tryptophan
0.08 g
Tyrosine
0.24 g
Valine
0.335 g
Vitamin A, IU
196 IU
Vitamin A, RAE
54 mcg_RAE
Vitamin B-12
0.22 mcg
Vitamin B-6
0.046 mg
Vitamin C, total ascorbic acid
0.3 mg
Water
52.9 g
Zinc, Zn
0.56 mg

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