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Nutrition facts for 100g of Ostrich, oyster, raw

Nutrient name:

Nutrient value:
Alanine
1.383 g
Arginine
1.474 g
Ash
0.62 g
Aspartic acid
2.016 g
Calcium, Ca
6 mg
Cholesterol
73 mg
Copper, Cu
0.131 mg
Cystine
0.221 g
Energy
524 kj
Energy
125 kcal
Fatty acids, total monounsaturated
1.25 g
Fatty acids, total polyunsaturated
0.61 g
Fatty acids, total saturated
1.22 g
Folate, DFE
8 mcg_DFE
Folate, food
8 mcg
Folate, total
8 mcg
Glutamic acid
3.303 g
Glycine
1.44 g
Histidine
0.541 g
Hydroxyproline
0.385 g
Iron, Fe
3.86 mg
Isoleucine
1.024 g
Leucine
1.751 g
Lysine
1.903 g
Magnesium, Mg
21 mg
Manganese, Mn
0.017 mg
Methionine
0.602 g
Niacin
4.665 mg
Pantothenic acid
1.151 mg
Phenylalanine
0.889 g
Phosphorus, P
204 mg
Potassium, K
297 mg
Proline
1.123 g
Protein
21.55 g
Riboflavin
0.284 mg
Selenium, Se
33.8 mcg
Serine
0.862 g
Sodium, Na
83 mg
Thiamin
0.194 mg
Threonine
0.945 g
Total lipid (fat)
3.67 g
Tryptophan
0.192 g
Tyrosine
0.701 g
Valine
1.064 g
Vitamin B-12
4.91 mcg
Vitamin B-6
0.507 mg
Vitamin E (alpha-tocopherol)
0.2 mg
Water
75.62 g
Zinc, Zn
3.59 mg

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