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Nutrition facts for 100g of Onions, dehydrated flakes

Nutrient name:

Nutrient value:
Alanine
0.249 g
Arginine
1.203 g
Ash
3.38 g
Aspartic acid
0.49 g
Calcium, Ca
257 mg
Carbohydrate, by difference
83.28 g
Carotene, beta
13 mcg
Copper, Cu
0.416 mg
Cystine
0.16 g
Energy
1460 kj
Energy
349 kcal
Fatty acids, total monounsaturated
0.064 g
Fatty acids, total polyunsaturated
0.18 g
Fatty acids, total saturated
0.078 g
Fiber, total dietary
9.2 g
Folate, DFE
166 mcg_DFE
Folate, food
166 mcg
Folate, total
166 mcg
Glutamic acid
1.445 g
Glycine
0.372 g
Histidine
0.146 g
Iron, Fe
1.55 mg
Isoleucine
0.316 g
Leucine
0.314 g
Lutein + zeaxanthin
38 mcg
Lysine
0.428 g
Magnesium, Mg
92 mg
Manganese, Mn
1.389 mg
Methionine
0.074 g
Niacin
0.99 mg
Pantothenic acid
1.38 mg
Phenylalanine
0.229 g
Phosphorus, P
303 mg
Potassium, K
1622 mg
Proline
0.279 g
Protein
8.95 g
Riboflavin
0.1 mg
Selenium, Se
5 mcg
Serine
0.263 g
Sodium, Na
21 mg
Sugars, total
35.89 g
Thiamin
0.5 mg
Threonine
0.216 g
Total lipid (fat)
0.46 g
Tryptophan
0.129 g
Tyrosine
0.222 g
Valine
0.206 g
Vitamin A, IU
21 IU
Vitamin A, RAE
1 mcg_RAE
Vitamin B-6
1.6 mg
Vitamin C, total ascorbic acid
75 mg
Vitamin E (alpha-tocopherol)
0.18 mg
Vitamin K (phylloquinone)
3.6 mcg
Water
3.93 g
Zinc, Zn
1.89 mg

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