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Nutrition facts for 100g of Oil, vegetable, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables

Nutrient name:

Nutrient value:
Energy
3699 kj
Energy
884 kcal
Fatty acids, total monounsaturated
41.929 g
Fatty acids, total polyunsaturated
35.638 g
Fatty acids, total saturated
17.683 g
Fatty acids, total trans
13.555 g
Fatty acids, total trans-monoenoic
10.013 g
Fatty acids, total trans-polyenoic
3.543 g
Phytosterols
132 mg
Total lipid (fat)
100 g
Vitamin E (alpha-tocopherol)
8.1 mg
Vitamin K (phylloquinone)
24.7 mcg

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