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Nutrition facts for 100g of Nuts, pistachio nuts, raw

Nutrient name:

Nutrient value:
Alanine
0.921 g
Arginine
2.028 g
Ash
3.02 g
Aspartic acid
1.817 g
Beta-sitosterol
198 mg
Calcium, Ca
107 mg
Campesterol
10 mg
Carbohydrate, by difference
27.97 g
Carotene, beta
332 mcg
Copper, Cu
1.3 mg
Cystine
0.357 g
Energy
2332 kj
Energy
557 kcal
Fatty acids, total monounsaturated
23.319 g
Fatty acids, total polyunsaturated
13.455 g
Fatty acids, total saturated
5.44 g
Fiber, total dietary
10.3 g
Folate, DFE
51 mcg_DFE
Folate, food
51 mcg
Folate, total
51 mcg
Fructose
0.17 g
Glucose (dextrose)
0.27 g
Glutamic acid
3.819 g
Glycine
0.953 g
Histidine
0.507 g
Iron, Fe
4.15 mg
Isoleucine
0.9 g
Leucine
1.554 g
Lysine
1.151 g
Magnesium, Mg
121 mg
Maltose
0.2 g
Manganese, Mn
1.2 mg
Methionine
0.338 g
Niacin
1.3 mg
Pantothenic acid
0.52 mg
Phenylalanine
1.062 g
Phosphorus, P
490 mg
Phytosterols
214 mg
Potassium, K
1025 mg
Proline
0.812 g
Protein
20.61 g
Riboflavin
0.16 mg
Selenium, Se
7 mcg
Serine
1.225 g
Sodium, Na
1 mg
Starch
1.67 g
Stigmasterol
5 mg
Sucrose
7 g
Sugars, total
7.64 g
Thiamin
0.87 mg
Threonine
0.673 g
Tocopherol, delta
0.8 mg
Tocopherol, gamma
22.6 mg
Total lipid (fat)
44.44 g
Tryptophan
0.273 g
Tyrosine
0.415 g
Valine
1.239 g
Vitamin A, IU
553 IU
Vitamin A, RAE
28 mcg_RAE
Vitamin B-6
1.7 mg
Vitamin C, total ascorbic acid
5 mg
Vitamin E (alpha-tocopherol)
2.3 mg
Water
3.97 g
Zinc, Zn
2.2 mg

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