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| Nutrition facts for 100g of Noodles, chinese, cellophane or long rice (mung beans), dehydrated |
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Nutrient name: |
Nutrient value: | |||
|
Alanine
|
0.007 g | |||
|
Arginine
|
0.011 g | |||
|
Ash
|
0.27 g | |||
|
Aspartic acid
|
0.019 g | |||
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Calcium, Ca
|
25 mg | |||
|
Carbohydrate, by difference
|
86.09 g | |||
|
Copper, Cu
|
0.081 mg | |||
|
Cystine
|
0.001 g | |||
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Energy
|
351 kcal | |||
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Energy
|
1470 kj | |||
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Fatty acids, total monounsaturated
|
0.008 g | |||
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Fatty acids, total polyunsaturated
|
0.018 g | |||
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Fatty acids, total saturated
|
0.017 g | |||
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Fiber, total dietary
|
0.5 g | |||
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Folate, DFE
|
2 mcg_DFE | |||
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Folate, food
|
2 mcg | |||
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Folate, total
|
2 mcg | |||
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Glutamic acid
|
0.029 g | |||
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Glycine
|
0.007 g | |||
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Histidine
|
0.005 g | |||
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Iron, Fe
|
2.17 mg | |||
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Isoleucine
|
0.007 g | |||
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Leucine
|
0.013 g | |||
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Lysine
|
0.011 g | |||
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Magnesium, Mg
|
3 mg | |||
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Manganese, Mn
|
0.1 mg | |||
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Methionine
|
0.002 g | |||
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Niacin
|
0.2 mg | |||
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Pantothenic acid
|
0.1 mg | |||
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Phenylalanine
|
0.01 g | |||
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Phosphorus, P
|
32 mg | |||
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Potassium, K
|
10 mg | |||
|
Proline
|
0.007 g | |||
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Protein
|
0.16 g | |||
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Selenium, Se
|
7.9 mcg | |||
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Serine
|
0.008 g | |||
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Sodium, Na
|
10 mg | |||
|
Thiamin
|
0.15 mg | |||
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Threonine
|
0.005 g | |||
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Total lipid (fat)
|
0.06 g | |||
|
Tryptophan
|
0.002 g | |||
|
Tyrosine
|
0.005 g | |||
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Valine
|
0.008 g | |||
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Vitamin B-6
|
0.05 mg | |||
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Vitamin E (alpha-tocopherol)
|
0.13 mg | |||
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Water
|
13.42 g | |||
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Zinc, Zn
|
0.41 mg | |||