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Nutrition facts for 100g of Mountain yam, hawaii, raw

Nutrient name:

Nutrient value:
Alanine
0.055 g
Arginine
0.112 g
Ash
0.82 g
Aspartic acid
0.136 g
Calcium, Ca
26 mg
Carbohydrate, by difference
16.31 g
Copper, Cu
0.11 mg
Cystine
0.016 g
Energy
67 kcal
Energy
280 kj
Fatty acids, total monounsaturated
0.004 g
Fatty acids, total polyunsaturated
0.045 g
Fatty acids, total saturated
0.022 g
Folate, DFE
14 mcg_DFE
Folate, food
14 mcg
Folate, total
14 mcg
Glutamic acid
0.159 g
Glycine
0.046 g
Histidine
0.03 g
Iron, Fe
0.44 mg
Isoleucine
0.045 g
Leucine
0.084 g
Lysine
0.052 g
Magnesium, Mg
12 mg
Manganese, Mn
0.242 mg
Methionine
0.018 g
Niacin
0.481 mg
Pantothenic acid
0.433 mg
Phenylalanine
0.062 g
Phosphorus, P
34 mg
Potassium, K
418 mg
Proline
0.048 g
Protein
1.34 g
Riboflavin
0.019 mg
Selenium, Se
0.7 mcg
Serine
0.071 g
Sodium, Na
13 mg
Thiamin
0.102 mg
Threonine
0.047 g
Total lipid (fat)
0.1 g
Tryptophan
0.011 g
Tyrosine
0.035 g
Valine
0.054 g
Vitamin B-6
0.179 mg
Vitamin C, total ascorbic acid
2.6 mg
Water
81.44 g
Zinc, Zn
0.27 mg

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