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Nutrition facts for 100g of Mothbeans, mature seeds, cooked, boiled, with salt

Nutrient name:

Nutrient value:
Ash
1.45 g
Calcium, Ca
3 mg
Carbohydrate, by difference
20.96 g
Copper, Cu
0.164 mg
Cystine
0.04 g
Energy
117 kcal
Energy
490 kj
Fatty acids, total monounsaturated
0.044 g
Fatty acids, total polyunsaturated
0.256 g
Fatty acids, total saturated
0.124 g
Folate, DFE
143 mcg_DFE
Folate, food
143 mcg
Folate, total
143 mcg
Histidine
0.263 g
Iron, Fe
3.14 mg
Isoleucine
0.388 g
Leucine
0.525 g
Lysine
0.425 g
Magnesium, Mg
104 mg
Manganese, Mn
0.527 mg
Methionine
0.075 g
Niacin
0.668 mg
Pantothenic acid
0.391 mg
Phenylalanine
0.35 g
Phosphorus, P
150 mg
Potassium, K
304 mg
Protein
7.81 g
Riboflavin
0.023 mg
Selenium, Se
2.8 mcg
Sodium, Na
246 mg
Thiamin
0.124 mg
Total lipid (fat)
0.55 g
Tryptophan
0.05 g
Valine
0.25 g
Vitamin A, IU
10 IU
Vitamin A, RAE
1 mcg_RAE
Vitamin B-6
0.093 mg
Vitamin C, total ascorbic acid
1 mg
Water
69.23 g
Zinc, Zn
0.59 mg

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