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Nutrition facts for 100g of Mollusks, conch, baked or broiled

Nutrient name:

Nutrient value:
Ash
1.4 g
Calcium, Ca
98 mg
Carbohydrate, by difference
1.7 g
Cholesterol
65 mg
Copper, Cu
0.435 mg
Energy
130 kcal
Energy
544 kj
Fatty acids, total monounsaturated
0.334 g
Fatty acids, total polyunsaturated
0.274 g
Fatty acids, total saturated
0.37 g
Folate, DFE
179 mcg_DFE
Folate, food
179 mcg
Folate, total
179 mcg
Iron, Fe
1.41 mg
Magnesium, Mg
238 mg
Niacin
1.04 mg
Phosphorus, P
217 mg
Potassium, K
163 mg
Protein
26.3 g
Retinol
7 mcg
Riboflavin
0.08 mg
Selenium, Se
40.3 mcg
Sodium, Na
153 mg
Thiamin
0.06 mg
Total lipid (fat)
1.2 g
Vitamin A, IU
23 IU
Vitamin A, RAE
7 mcg_RAE
Vitamin B-12
5.25 mcg
Vitamin B-6
0.06 mg
Vitamin E (alpha-tocopherol)
6.33 mg
Vitamin K (phylloquinone)
0.2 mcg
Water
69.4 g
Zinc, Zn
1.71 mg

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