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Nutrition facts for 100g of Milk, human, mature, fluid

Nutrient name:

Nutrient value:
Alanine
0.036 g
Arginine
0.043 g
Ash
0.2 g
Aspartic acid
0.082 g
Calcium, Ca
32 mg
Carbohydrate, by difference
6.89 g
Carotene, beta
7 mcg
Cholesterol
14 mg
Copper, Cu
0.052 mg
Cystine
0.019 g
Energy
291 kj
Energy
70 kcal
Fatty acids, total monounsaturated
1.658 g
Fatty acids, total polyunsaturated
0.497 g
Fatty acids, total saturated
2.009 g
Folate, DFE
5 mcg_DFE
Folate, food
5 mcg
Folate, total
5 mcg
Glutamic acid
0.168 g
Glycine
0.026 g
Histidine
0.023 g
Iron, Fe
0.03 mg
Isoleucine
0.056 g
Leucine
0.095 g
Lysine
0.068 g
Magnesium, Mg
3 mg
Manganese, Mn
0.026 mg
Methionine
0.021 g
Niacin
0.177 mg
Pantothenic acid
0.223 mg
Phenylalanine
0.046 g
Phosphorus, P
14 mg
Potassium, K
51 mg
Proline
0.082 g
Protein
1.03 g
Retinol
60 mcg
Riboflavin
0.036 mg
Selenium, Se
1.8 mcg
Serine
0.043 g
Sodium, Na
17 mg
Sugars, total
6.89 g
Thiamin
0.014 mg
Threonine
0.046 g
Total lipid (fat)
4.38 g
Tryptophan
0.017 g
Tyrosine
0.053 g
Valine
0.063 g
Vitamin A, IU
212 IU
Vitamin A, RAE
61 mcg_RAE
Vitamin B-12
0.05 mcg
Vitamin B-6
0.011 mg
Vitamin C, total ascorbic acid
5 mg
Vitamin D
4 IU
Vitamin E (alpha-tocopherol)
0.08 mg
Vitamin K (phylloquinone)
0.3 mcg
Water
87.5 g
Zinc, Zn
0.17 mg

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