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Nutrition facts for 100g of Milk, dry, nonfat, calcium reduced

Nutrient name:

Nutrient value:
Alanine
1.224 g
Arginine
1.285 g
Ash
7.6 g
Aspartic acid
2.693 g
Calcium, Ca
280 mg
Carbohydrate, by difference
51.8 g
Cholesterol
2 mg
Copper, Cu
0.016 mg
Cystine
0.328 g
Energy
1480 kj
Energy
354 kcal
Fatty acids, total monounsaturated
0.058 g
Fatty acids, total polyunsaturated
0.007 g
Fatty acids, total saturated
0.124 g
Folate, DFE
50 mcg_DFE
Folate, food
50 mcg
Folate, total
50 mcg
Glutamic acid
7.434 g
Glycine
0.751 g
Histidine
0.963 g
Iron, Fe
0.32 mg
Isoleucine
2.148 g
Leucine
3.478 g
Lysine
2.816 g
Magnesium, Mg
60 mg
Manganese, Mn
0.008 mg
Methionine
0.89 g
Niacin
0.665 mg
Pantothenic acid
3.312 mg
Phenylalanine
1.714 g
Phosphorus, P
1011 mg
Potassium, K
680 mg
Proline
3.439 g
Protein
35.5 g
Retinol
1 mcg
Riboflavin
1.642 mg
Selenium, Se
27.3 mcg
Serine
1.931 g
Sodium, Na
2280 mg
Thiamin
0.163 mg
Threonine
1.603 g
Total lipid (fat)
0.2 g
Tryptophan
0.501 g
Tyrosine
1.714 g
Valine
2.376 g
Vitamin A, IU
8 IU
Vitamin A, RAE
2 mcg_RAE
Vitamin B-12
3.98 mcg
Vitamin B-6
0.298 mg
Vitamin C, total ascorbic acid
6.7 mg
Water
4.9 g
Zinc, Zn
4.03 mg

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