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| Nutrition facts for 100g of MICHELINA'S Spaghetti with Meatballs & Pomodoro Sauce, Low Fat frozen entree |
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Nutrient name: |
Nutrient value: | |||
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Ash
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1.4 g | |||
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Carbohydrate, by difference
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17.1 g | |||
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Carotene, beta
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110 mcg | |||
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Cholesterol
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5 mg | |||
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Energy
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110 kcal | |||
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Energy
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460 kj | |||
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Fatty acids, total monounsaturated
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0.925 g | |||
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Fatty acids, total polyunsaturated
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0.37 g | |||
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Fatty acids, total saturated
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0.779 g | |||
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Fiber, total dietary
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2.2 g | |||
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Iron, Fe
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1.03 mg | |||
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Protein
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4.8 g | |||
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Sodium, Na
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356 mg | |||
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Total lipid (fat)
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2.5 g | |||
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Vitamin A, IU
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183 IU | |||
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Vitamin C, total ascorbic acid
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3.1 mg | |||
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Water
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74.2 g | |||