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Nutrition facts for 100g of Grapefruit, raw, pink and red and white, all areas

Nutrient name:

Nutrient value:
Alanine
0.02 g
Arginine
0.07 g
Ash
0.31 g
Aspartic acid
0.111 g
Calcium, Ca
12 mg
Carbohydrate, by difference
8.08 g
Carotene, alpha
4 mcg
Carotene, beta
552 mcg
Copper, Cu
0.047 mg
Cryptoxanthin, beta
6 mcg
Cystine
0.006 g
Energy
32 kcal
Energy
134 kj
Fatty acids, total monounsaturated
0.013 g
Fatty acids, total polyunsaturated
0.024 g
Fatty acids, total saturated
0.014 g
Fiber, total dietary
1.1 g
Folate, DFE
10 mcg_DFE
Folate, food
10 mcg
Folate, total
10 mcg
Glutamic acid
0.16 g
Glycine
0.012 g
Histidine
0.006 g
Iron, Fe
0.09 mg
Isoleucine
0.007 g
Leucine
0.012 g
Lutein + zeaxanthin
6 mcg
Lycopene
1135 mcg
Lysine
0.016 g
Magnesium, Mg
8 mg
Manganese, Mn
0.012 mg
Methionine
0.006 g
Niacin
0.25 mg
Pantothenic acid
0.283 mg
Phenylalanine
0.038 g
Phosphorus, P
8 mg
Potassium, K
139 mg
Proline
0.051 g
Protein
0.63 g
Riboflavin
0.02 mg
Selenium, Se
0.3 mcg
Serine
0.022 g
Sugars, total
6.98 g
Thiamin
0.036 mg
Threonine
0.011 g
Total lipid (fat)
0.1 g
Tryptophan
0.006 g
Tyrosine
0.006 g
Valine
0.012 g
Vitamin A, IU
927 IU
Vitamin A, RAE
46 mcg_RAE
Vitamin B-6
0.042 mg
Vitamin C, total ascorbic acid
34.4 mg
Vitamin E (alpha-tocopherol)
0.13 mg
Water
90.89 g
Zinc, Zn
0.07 mg

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