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Nutrition facts for 100g of Fruit, mixed, (prune and apricot and pear), dried

Nutrient name:

Nutrient value:
Ash
1.82 g
Calcium, Ca
38 mg
Carbohydrate, by difference
64.06 g
Copper, Cu
0.385 mg
Energy
243 kcal
Energy
1017 kj
Fatty acids, total monounsaturated
0.232 g
Fatty acids, total polyunsaturated
0.11 g
Fatty acids, total saturated
0.04 g
Fiber, total dietary
7.8 g
Folate, DFE
4 mcg_DFE
Folate, food
4 mcg
Folate, total
4 mcg
Iron, Fe
2.71 mg
Magnesium, Mg
39 mg
Manganese, Mn
0.227 mg
Niacin
1.927 mg
Pantothenic acid
0.441 mg
Phosphorus, P
77 mg
Potassium, K
796 mg
Protein
2.46 g
Riboflavin
0.157 mg
Sodium, Na
18 mg
Thiamin
0.044 mg
Total lipid (fat)
0.49 g
Vitamin A, IU
2442 IU
Vitamin A, RAE
122 mcg_RAE
Vitamin B-6
0.159 mg
Vitamin C, total ascorbic acid
3.8 mg
Water
31.18 g
Zinc, Zn
0.5 mg

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