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Nutrition facts for 100g of Fish, trout, rainbow, wild, raw

Nutrient name:

Nutrient value:
Alanine
1.239 g
Arginine
1.225 g
Ash
1.31 g
Aspartic acid
2.097 g
Calcium, Ca
67 mg
Cholesterol
59 mg
Copper, Cu
0.109 mg
Cystine
0.22 g
Energy
498 kj
Energy
119 kcal
Fatty acids, total monounsaturated
1.129 g
Fatty acids, total polyunsaturated
1.237 g
Fatty acids, total saturated
0.722 g
Folate, DFE
12 mcg_DFE
Folate, food
12 mcg
Folate, total
12 mcg
Glutamic acid
3.057 g
Glycine
0.983 g
Histidine
0.603 g
Iron, Fe
0.7 mg
Isoleucine
0.944 g
Leucine
1.664 g
Lysine
1.881 g
Magnesium, Mg
31 mg
Manganese, Mn
0.158 mg
Methionine
0.606 g
Niacin
5.384 mg
Pantothenic acid
0.928 mg
Phenylalanine
0.799 g
Phosphorus, P
271 mg
Potassium, K
481 mg
Proline
0.724 g
Protein
20.48 g
Retinol
19 mcg
Riboflavin
0.105 mg
Selenium, Se
12.6 mcg
Serine
0.836 g
Sodium, Na
31 mg
Thiamin
0.123 mg
Threonine
0.898 g
Total lipid (fat)
3.46 g
Tryptophan
0.229 g
Tyrosine
0.691 g
Valine
1.055 g
Vitamin A, IU
62 IU
Vitamin A, RAE
19 mcg_RAE
Vitamin B-12
4.45 mcg
Vitamin B-6
0.406 mg
Vitamin C, total ascorbic acid
2.4 mg
Water
71.87 g
Zinc, Zn
1.08 mg

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