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Nutrition facts for 100g of Fish, sturgeon, mixed species, smoked

Nutrient name:

Nutrient value:
Alanine
1.887 g
Arginine
1.867 g
Ash
1.9 g
Aspartic acid
3.195 g
Calcium, Ca
17 mg
Cholesterol
80 mg
Copper, Cu
0.05 mg
Cystine
0.334 g
Energy
173 kcal
Energy
724 kj
Fatty acids, total monounsaturated
2.356 g
Fatty acids, total polyunsaturated
0.436 g
Fatty acids, total saturated
1.037 g
Folate, DFE
20 mcg_DFE
Folate, food
20 mcg
Folate, total
20 mcg
Glutamic acid
4.658 g
Glycine
1.498 g
Histidine
0.919 g
Iron, Fe
0.93 mg
Isoleucine
1.438 g
Leucine
2.536 g
Lysine
2.865 g
Magnesium, Mg
47 mg
Manganese, Mn
0.03 mg
Methionine
0.924 g
Niacin
11.1 mg
Pantothenic acid
1 mg
Phenylalanine
1.218 g
Phosphorus, P
281 mg
Potassium, K
379 mg
Proline
1.103 g
Protein
31.2 g
Retinol
280 mcg
Riboflavin
0.09 mg
Selenium, Se
20.1 mcg
Serine
1.273 g
Sodium, Na
739 mg
Thiamin
0.09 mg
Threonine
1.368 g
Total lipid (fat)
4.4 g
Tryptophan
0.349 g
Tyrosine
1.053 g
Valine
1.607 g
Vitamin A, IU
933 IU
Vitamin A, RAE
280 mcg_RAE
Vitamin B-12
2.9 mcg
Vitamin B-6
0.27 mg
Vitamin E (alpha-tocopherol)
0.5 mg
Vitamin K (phylloquinone)
0.1 mcg
Water
62.5 g
Zinc, Zn
0.56 mg

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