![]() |
Nutrition and Health Center - your source fornutrition information and facts + FREEBody Mass Index (BMI) Calculator |
|
|||||||
| Nutrition facts for 100g of Fish, spot, cooked, dry heat |
|---|
|
Nutrient name: |
Nutrient value: | |||
|
Alanine
|
1.435 g | |||
|
Arginine
|
1.42 g | |||
|
Ash
|
1.36 g | |||
|
Aspartic acid
|
2.43 g | |||
|
Calcium, Ca
|
18 mg | |||
|
Cholesterol
|
77 mg | |||
|
Copper, Cu
|
0.059 mg | |||
|
Cystine
|
0.254 g | |||
|
Energy
|
661 kj | |||
|
Energy
|
158 kcal | |||
|
Fatty acids, total monounsaturated
|
1.706 g | |||
|
Fatty acids, total polyunsaturated
|
1.398 g | |||
|
Fatty acids, total saturated
|
1.859 g | |||
|
Folate, DFE
|
6 mcg_DFE | |||
|
Folate, food
|
6 mcg | |||
|
Folate, total
|
6 mcg | |||
|
Glutamic acid
|
3.543 g | |||
|
Glycine
|
1.139 g | |||
|
Histidine
|
0.699 g | |||
|
Iron, Fe
|
0.41 mg | |||
|
Isoleucine
|
1.094 g | |||
|
Leucine
|
1.929 g | |||
|
Lysine
|
2.179 g | |||
|
Magnesium, Mg
|
54 mg | |||
|
Manganese, Mn
|
0.045 mg | |||
|
Methionine
|
0.702 g | |||
|
Niacin
|
8.526 mg | |||
|
Pantothenic acid
|
0.865 mg | |||
|
Phenylalanine
|
0.926 g | |||
|
Phosphorus, P
|
238 mg | |||
|
Potassium, K
|
636 mg | |||
|
Proline
|
0.839 g | |||
|
Protein
|
23.73 g | |||
|
Retinol
|
35 mcg | |||
|
Riboflavin
|
0.268 mg | |||
|
Selenium, Se
|
46.8 mcg | |||
|
Serine
|
0.968 g | |||
|
Sodium, Na
|
37 mg | |||
|
Thiamin
|
0.185 mg | |||
|
Threonine
|
1.04 g | |||
|
Total lipid (fat)
|
6.28 g | |||
|
Tryptophan
|
0.266 g | |||
|
Tyrosine
|
0.801 g | |||
|
Valine
|
1.223 g | |||
|
Vitamin A, IU
|
115 IU | |||
|
Vitamin A, RAE
|
35 mcg_RAE | |||
|
Vitamin B-12
|
3.46 mcg | |||
|
Vitamin B-6
|
0.462 mg | |||
|
Water
|
69.17 g | |||
|
Zinc, Zn
|
0.65 mg | |||