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Nutrition facts for 100g of Fish, salmon, coho, wild, cooked, dry heat

Nutrient name:

Nutrient value:
Alanine
1.418 g
Arginine
1.403 g
Ash
1.3 g
Aspartic acid
2.401 g
Calcium, Ca
45 mg
Cholesterol
55 mg
Copper, Cu
0.071 mg
Cystine
0.251 g
Energy
582 kj
Energy
139 kcal
Fatty acids, total monounsaturated
1.581 g
Fatty acids, total polyunsaturated
1.273 g
Fatty acids, total saturated
1.054 g
Folate, DFE
13 mcg_DFE
Folate, food
13 mcg
Folate, total
13 mcg
Glutamic acid
3.501 g
Glycine
1.126 g
Histidine
0.69 g
Iron, Fe
0.61 mg
Isoleucine
1.081 g
Leucine
1.906 g
Lysine
2.154 g
Magnesium, Mg
33 mg
Manganese, Mn
0.019 mg
Methionine
0.694 g
Niacin
7.95 mg
Pantothenic acid
0.81 mg
Phenylalanine
0.915 g
Phosphorus, P
322 mg
Potassium, K
434 mg
Proline
0.829 g
Protein
23.45 g
Retinol
38 mcg
Riboflavin
0.14 mg
Selenium, Se
38 mcg
Serine
0.957 g
Sodium, Na
58 mg
Thiamin
0.075 mg
Threonine
1.028 g
Total lipid (fat)
4.3 g
Tryptophan
0.263 g
Tyrosine
0.792 g
Valine
1.208 g
Vitamin A, IU
125 IU
Vitamin A, RAE
38 mcg_RAE
Vitamin B-12
5 mcg
Vitamin B-6
0.568 mg
Vitamin C, total ascorbic acid
1.4 mg
Vitamin E (alpha-tocopherol)
0.81 mg
Vitamin K (phylloquinone)
0.1 mcg
Water
71.5 g
Zinc, Zn
0.56 mg

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