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Nutrition facts for 100g of Fish, mackerel, spanish, raw

Nutrient name:

Nutrient value:
Alanine
1.167 g
Arginine
1.154 g
Ash
1.27 g
Aspartic acid
1.975 g
Calcium, Ca
11 mg
Cholesterol
76 mg
Copper, Cu
0.055 mg
Cystine
0.207 g
Energy
139 kcal
Energy
582 kj
Fatty acids, total monounsaturated
1.53 g
Fatty acids, total polyunsaturated
1.739 g
Fatty acids, total saturated
1.828 g
Folate, DFE
1 mcg_DFE
Folate, food
1 mcg
Folate, total
1 mcg
Glutamic acid
2.879 g
Glycine
0.926 g
Histidine
0.568 g
Iron, Fe
0.44 mg
Isoleucine
0.889 g
Leucine
1.568 g
Lysine
1.771 g
Magnesium, Mg
33 mg
Manganese, Mn
0.014 mg
Methionine
0.571 g
Niacin
2.3 mg
Pantothenic acid
0.75 mg
Phenylalanine
0.753 g
Phosphorus, P
205 mg
Potassium, K
446 mg
Proline
0.682 g
Protein
19.29 g
Retinol
30 mcg
Riboflavin
0.17 mg
Selenium, Se
36.5 mcg
Serine
0.787 g
Sodium, Na
59 mg
Thiamin
0.13 mg
Threonine
0.846 g
Total lipid (fat)
6.3 g
Tryptophan
0.216 g
Tyrosine
0.651 g
Valine
0.994 g
Vitamin A, IU
100 IU
Vitamin A, RAE
30 mcg_RAE
Vitamin B-12
2.4 mcg
Vitamin B-6
0.4 mg
Vitamin C, total ascorbic acid
1.6 mg
Vitamin E (alpha-tocopherol)
0.69 mg
Vitamin K (phylloquinone)
0.1 mcg
Water
71.67 g
Zinc, Zn
0.49 mg

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