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Nutrition facts for 100g of Fish, mackerel, jack, canned, drained solids

Nutrient name:

Nutrient value:
Alanine
1.403 g
Arginine
1.388 g
Ash
1.73 g
Aspartic acid
2.375 g
Calcium, Ca
241 mg
Cholesterol
79 mg
Copper, Cu
0.147 mg
Cystine
0.249 g
Energy
653 kj
Energy
156 kcal
Fatty acids, total monounsaturated
2.225 g
Fatty acids, total polyunsaturated
1.651 g
Fatty acids, total saturated
1.857 g
Folate, DFE
5 mcg_DFE
Folate, food
5 mcg
Folate, total
5 mcg
Glutamic acid
3.462 g
Glycine
1.113 g
Histidine
0.683 g
Iron, Fe
2.04 mg
Isoleucine
1.069 g
Leucine
1.885 g
Lysine
2.13 g
Magnesium, Mg
37 mg
Manganese, Mn
0.04 mg
Methionine
0.686 g
Niacin
6.18 mg
Pantothenic acid
0.305 mg
Phenylalanine
0.905 g
Phosphorus, P
301 mg
Potassium, K
194 mg
Proline
0.82 g
Protein
23.19 g
Retinol
130 mcg
Riboflavin
0.212 mg
Selenium, Se
37.7 mcg
Serine
0.946 g
Sodium, Na
379 mg
Thiamin
0.04 mg
Threonine
1.017 g
Total lipid (fat)
6.3 g
Tryptophan
0.26 g
Tyrosine
0.783 g
Valine
1.195 g
Vitamin A, IU
433 IU
Vitamin A, RAE
130 mcg_RAE
Vitamin B-12
6.94 mcg
Vitamin B-6
0.21 mg
Vitamin C, total ascorbic acid
0.9 mg
Vitamin D
252 IU
Vitamin E (alpha-tocopherol)
1.03 mg
Vitamin K (phylloquinone)
0.1 mcg
Water
69.17 g
Zinc, Zn
1.02 mg

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