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Nutrition facts for 100g of Fish, bass, striped, raw

Nutrient name:

Nutrient value:
Alanine
1.072 g
Arginine
1.061 g
Ash
1.04 g
Aspartic acid
1.816 g
Calcium, Ca
15 mg
Cholesterol
80 mg
Copper, Cu
0.031 mg
Cystine
0.19 g
Energy
97 kcal
Energy
406 kj
Fatty acids, total monounsaturated
0.66 g
Fatty acids, total polyunsaturated
0.784 g
Fatty acids, total saturated
0.507 g
Folate, DFE
9 mcg_DFE
Folate, food
9 mcg
Folate, total
9 mcg
Glutamic acid
2.647 g
Glycine
0.851 g
Histidine
0.522 g
Iron, Fe
0.84 mg
Isoleucine
0.817 g
Leucine
1.441 g
Lysine
1.628 g
Magnesium, Mg
40 mg
Manganese, Mn
0.015 mg
Methionine
0.525 g
Niacin
2.1 mg
Pantothenic acid
0.75 mg
Phenylalanine
0.692 g
Phosphorus, P
198 mg
Potassium, K
256 mg
Proline
0.627 g
Protein
17.73 g
Retinol
27 mcg
Riboflavin
0.03 mg
Selenium, Se
36.5 mcg
Serine
0.723 g
Sodium, Na
69 mg
Thiamin
0.1 mg
Threonine
0.777 g
Total lipid (fat)
2.33 g
Tryptophan
0.199 g
Tyrosine
0.599 g
Valine
0.914 g
Vitamin A, IU
90 IU
Vitamin A, RAE
27 mcg_RAE
Vitamin B-12
3.82 mcg
Vitamin B-6
0.3 mg
Water
79.22 g
Zinc, Zn
0.4 mg

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