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Nutrition facts for 100g of Fast foods, potato, baked and topped with cheese sauce and chili

Nutrient name:

Nutrient value:
Alanine
0.193 g
Arginine
0.252 g
Ash
1.79 g
Aspartic acid
0.663 g
Calcium, Ca
104 mg
Carbohydrate, by difference
14.14 g
Cholesterol
8 mg
Copper, Cu
0.209 mg
Cystine
0.045 g
Energy
510 kj
Energy
122 kcal
Fatty acids, total monounsaturated
1.731 g
Fatty acids, total polyunsaturated
0.227 g
Fatty acids, total saturated
3.3 g
Folate, DFE
12 mcg_DFE
Folate, food
12 mcg
Folate, total
12 mcg
Glutamic acid
1.177 g
Glycine
0.163 g
Histidine
0.17 g
Iron, Fe
1.55 mg
Isoleucine
0.292 g
Leucine
0.461 g
Lysine
0.423 g
Magnesium, Mg
28 mg
Manganese, Mn
0.171 mg
Methionine
0.124 g
Niacin
1.06 mg
Pantothenic acid
0.65 mg
Phenylalanine
0.269 g
Phosphorus, P
126 mg
Potassium, K
398 mg
Proline
0.442 g
Protein
5.88 g
Retinol
45 mcg
Riboflavin
0.09 mg
Selenium, Se
1.4 mcg
Serine
0.286 g
Sodium, Na
177 mg
Thiamin
0.07 mg
Threonine
0.205 g
Total lipid (fat)
5.53 g
Tryptophan
0.074 g
Tyrosine
0.231 g
Valine
0.336 g
Vitamin A, IU
194 IU
Vitamin A, RAE
47 mcg_RAE
Vitamin B-12
0.06 mcg
Vitamin B-6
0.24 mg
Vitamin C, total ascorbic acid
8 mg
Water
70.08 g
Zinc, Zn
0.96 mg

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