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Nutrition facts for 100g of Fast foods, oysters, battered or breaded, and fried

Nutrient name:

Nutrient value:
Alanine
0.445 g
Arginine
0.532 g
Ash
1.41 g
Aspartic acid
0.692 g
Calcium, Ca
20 mg
Carbohydrate, by difference
28.69 g
Cholesterol
78 mg
Copper, Cu
0.573 mg
Cystine
0.148 g
Energy
265 kcal
Energy
1109 kj
Fatty acids, total monounsaturated
4.979 g
Fatty acids, total polyunsaturated
3.337 g
Fatty acids, total saturated
3.294 g
Folate, DFE
31 mcg_DFE
Folate, food
9 mcg
Folate, total
22 mcg
Folic acid
13 mcg
Glutamic acid
1.803 g
Glycine
0.442 g
Histidine
0.184 g
Iron, Fe
3.21 mg
Isoleucine
0.38 g
Leucine
0.633 g
Lysine
0.49 g
Magnesium, Mg
17 mg
Manganese, Mn
0.305 mg
Methionine
0.192 g
Niacin
3.18 mg
Pantothenic acid
0.76 mg
Phenylalanine
0.382 g
Phosphorus, P
141 mg
Potassium, K
131 mg
Proline
0.588 g
Protein
9.02 g
Retinol
78 mcg
Riboflavin
0.25 mg
Selenium, Se
66.3 mcg
Serine
0.443 g
Sodium, Na
487 mg
Thiamin
0.22 mg
Threonine
0.338 g
Total lipid (fat)
12.9 g
Tryptophan
0.107 g
Tyrosine
0.279 g
Valine
0.412 g
Vitamin A, IU
261 IU
Vitamin A, RAE
78 mcg_RAE
Vitamin B-12
0.73 mcg
Vitamin B-6
0.02 mg
Vitamin C, total ascorbic acid
3 mg
Water
47.97 g
Zinc, Zn
11.25 mg

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