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Nutrition facts for 100g of Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)

Nutrient name:

Nutrient value:
Alanine
1.154 g
Arginine
1.245 g
Ash
2.05 g
Aspartic acid
1.749 g
Calcium, Ca
24 mg
Carbohydrate, by difference
10.61 g
Cholesterol
112 mg
Copper, Cu
0.08 mg
Cystine
0.283 g
Energy
1218 kj
Energy
291 kcal
Fatty acids, total monounsaturated
7.385 g
Fatty acids, total polyunsaturated
4.272 g
Fatty acids, total saturated
4.763 g
Folate, DFE
25 mcg_DFE
Folate, food
6 mcg
Folate, total
17 mcg
Folic acid
11 mcg
Glutamic acid
3.16 g
Glycine
1.287 g
Histidine
0.582 g
Iron, Fe
1.08 mg
Isoleucine
0.988 g
Leucine
1.466 g
Lysine
1.57 g
Magnesium, Mg
25 mg
Manganese, Mn
0.086 mg
Methionine
0.527 g
Niacin
4.87 mg
Pantothenic acid
1.66 mg
Phenylalanine
0.8 g
Phosphorus, P
162 mg
Potassium, K
301 mg
Proline
1.063 g
Protein
20.32 g
Retinol
45 mcg
Riboflavin
0.29 mg
Selenium, Se
23.7 mcg
Serine
0.738 g
Sodium, Na
510 mg
Thiamin
0.09 mg
Threonine
0.819 g
Total lipid (fat)
18.04 g
Tryptophan
0.228 g
Tyrosine
0.65 g
Valine
0.975 g
Vitamin A, IU
150 IU
Vitamin A, RAE
45 mcg_RAE
Vitamin B-12
0.56 mcg
Vitamin B-6
0.22 mg
Water
48.99 g
Zinc, Zn
2.19 mg

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