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Nutrition facts for 100g of Eggs, scrambled, frozen mixture

Nutrient name:

Nutrient value:
Ash
1.1 g
Calcium, Ca
17 mg
Carbohydrate, by difference
7.5 g
Carotene, beta
246 mcg
Cholesterol
65 mg
Copper, Cu
0.03 mg
Energy
131 kcal
Energy
548 kj
Fatty acids, total monounsaturated
2.339 g
Fatty acids, total polyunsaturated
1.778 g
Fatty acids, total saturated
1.052 g
Folate, DFE
17 mcg_DFE
Folate, food
17 mcg
Folate, total
17 mcg
Iron, Fe
0.23 mg
Magnesium, Mg
10 mg
Niacin
0.09 mg
Phosphorus, P
30 mg
Potassium, K
147 mg
Protein
13.1 g
Riboflavin
0.3 mg
Selenium, Se
22.9 mcg
Sodium, Na
162 mg
Sugars, total
7.5 g
Thiamin
0.01 mg
Total lipid (fat)
5.6 g
Vitamin A, IU
410 IU
Vitamin A, RAE
21 mcg_RAE
Vitamin B-12
0.17 mcg
Vitamin B-6
0.01 mg
Vitamin E (alpha-tocopherol)
0.84 mg
Vitamin K (phylloquinone)
1.8 mcg
Water
72.7 g
Zinc, Zn
0.14 mg

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