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Nutrition facts for 100g of Doughnuts, yeast-leavened, glazed, enriched (includes honey buns)

Nutrient name:

Nutrient value:
Alanine
0.235 g
Arginine
0.271 g
Ash
1.1 g
Aspartic acid
0.38 g
Calcium, Ca
43 mg
Carbohydrate, by difference
44.3 g
Carotene, alpha
1 mcg
Carotene, beta
2 mcg
Cholesterol
6 mg
Copper, Cu
0.169 mg
Cryptoxanthin, beta
1 mcg
Cystine
0.13 g
Energy
1686 kj
Energy
403 kcal
Fatty acids, total monounsaturated
12.865 g
Fatty acids, total polyunsaturated
2.902 g
Fatty acids, total saturated
5.813 g
Fiber, total dietary
1.2 g
Folate, DFE
68 mcg_DFE
Folate, food
22 mcg
Folate, total
49 mcg
Folic acid
27 mcg
Glutamic acid
1.873 g
Glycine
0.227 g
Histidine
0.144 g
Iron, Fe
2.04 mg
Isoleucine
0.266 g
Leucine
0.468 g
Lutein + zeaxanthin
44 mcg
Lysine
0.231 g
Magnesium, Mg
22 mg
Manganese, Mn
0.263 mg
Methionine
0.114 g
Niacin
2.852 mg
Pantothenic acid
0.473 mg
Phenylalanine
0.31 g
Phosphorus, P
93 mg
Potassium, K
108 mg
Proline
0.626 g
Protein
6.4 g
Retinol
4 mcg
Riboflavin
0.215 mg
Selenium, Se
19.8 mcg
Serine
0.33 g
Sodium, Na
342 mg
Sugars, total
23.71 g
Thiamin
0.364 mg
Threonine
0.213 g
Total lipid (fat)
22.8 g
Tryptophan
0.077 g
Tyrosine
0.2 g
Valine
0.295 g
Vitamin A, IU
19 IU
Vitamin A, RAE
4 mcg_RAE
Vitamin B-12
0.09 mcg
Vitamin B-6
0.057 mg
Vitamin C, total ascorbic acid
0.1 mg
Vitamin E (alpha-tocopherol)
0.35 mg
Vitamin K (phylloquinone)
9.6 mcg
Water
25.4 g
Zinc, Zn
0.77 mg

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